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Energy Balance Of Bitter Vetch And Forage Pea Production In Turkey

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dc.contributor.author Kökten, Kağan
dc.contributor.author ve diğerleri...
dc.date.accessioned 2024-10-28T06:56:42Z
dc.date.available 2024-10-28T06:56:42Z
dc.date.issued 2017
dc.identifier.issn 1018-4619
dc.identifier.uri http://dspace.adiyaman.edu.tr:8080/xmlui/handle/20.500.12414/5343
dc.description.abstract The aim of this study is to compose an energy balance of bitter vetch and forage pea production during the production season of 2015 in Bingol province of Turkey. The energy input in bitter vetch and forage pea production were calculated as 12579.89 MJ ha(-1) and 14207.01 MJ ha(-1), respectively. The energy output in bitter vetch and forage pea production were calculated as 20565.34 MJ ha(-1) and 35882.60 MJ ha(-1), respectively. Energy efficiency, energy productivity, specific energy and net energy in bitter vetch production were calculated as 1.63, 0.09 kg MJ(-1), 11.75 MJ kg(-1) and 7985.46 MJ ha(-1), respectively. Energy efficiency, energy productivity, specific energy and net energy in forage pea production were calculated as 2.53, 0.14 kg MJ(-1), 7.38 MJ kg(-1) and 21675.59 MJ ha(-1), respectively. tr
dc.language.iso en tr
dc.publisher Parlar Scientific Publ. tr
dc.subject energy productivity tr
dc.subject forage pea tr
dc.subject specific energy tr
dc.subject Turkey tr
dc.subject energy balance tr
dc.subject Bitter vetch tr
dc.title Energy Balance Of Bitter Vetch And Forage Pea Production In Turkey tr
dc.type Article tr
dc.contributor.department Univ Bingol, Agr Fac, Dept Field Crops, Bingol, Turkey tr
dc.identifier.endpage 2040 tr
dc.identifier.issue 3 tr
dc.identifier.startpage 2035 tr
dc.identifier.volume 26 tr
dc.source.title FRESENIUS ENVIRONMENTAL BULLETIN tr


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